Keto Garlic Bread
Published June 12, 2023 by

Keto Garlic Bread

What is the secret to really good low-carb bread? Cheese. Try this Keto Garlic Bread, it’s simply delicious.

I tried many keto bread recipes, and this one is by far the winner. It’s easy to make with easy-to-find ingredients.

Keto Garlic Bread Ingredients

  • 1 cup shredded mozzarella
  • 1/2 cup finely ground almond flour
  • 2 tbsp. cream cheese
  • 1 tbsp. garlic powder
  • 1 tsp. baking powder
  • Kosher salt 
  • 1 large egg 
  • 1 tbsp. butter melted
  • 1 clove garlic, minced
  • 1 tbsp. freshly chopped parsley
  • 1 tbsp. freshly grated Parmesan
  • Marinara, warmed, for serving

Note: As usual, the information shown is an estimate based on available ingredients and preparation.

Directions

  1. Preheat oven to 400° and line a large baking sheet with parchment paper . 
  2. Add mozzarella, almond flour, cream cheese, garlic powder, baking powder, and a large pinch of salt in a medium, microwave-safe bowl.
  3. Microwave on high until cheeses are melted, about 1 minute.
  4. Stir in egg. 
  5. Shape dough into a ½” thick oval bread stick on a baking sheet. 
  6. Mix melted butter with garlic, parsley, and Parmesan in a small bowl.
  7. Brush the mixture over top of the bread.
  8. Bake until golden, 15 to 17 minutes.
  9. Slice and serve with marinara sauce for dipping.
Jendiet

Jendiet

Low-Carb Recipes Keto Bread

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